SuperBowl Treats Part 1: Raw Veggie Pizza

Prep time: 30 minutes
Total time: 30 minutes
Origin: USA

We knew that the Superbowl would be a great way to share some food with a large group of friends. When we found out that the Packers made it into the SuperBowl there was all the more reason to celebrate with new fun finger foods. We had quite the array of appetizers so we separted it by each snack. To top off a great day of cooking with the girls and sharing our food with our football hungry friends the PACKERS WON!!!!! Go.Pack.GO!

First up is Sarah's Raw Veggie Pizza

This became a quick favortite among the hungery football fans.. and its so simple.
Although theres many recipes for a Cold/Raw Veggie Pizza, Sarah decided to personlize it and make it her own by combining some ideas from the various recipes. So heres our recipe:

The Crust
2 can of Cresent Rolls

The "Sauce"
1 block 1/3 less fat Cream Cheese (softened)
1/2 cup Sour Cream
1/4 cup Hidden Vally Ranch
2 tbs. Dill Weed
2 tbs Garlic Powder
1 tbs Onion Powder
Pinch of Salt and Pepper

The Veggies
Shredded Carrots
Chopped Celery
Diced Onion
Diced Red Pepper
Chopped Broccoli

Bake cresent rolls according to package directions and let cool for a good 15mins. To prepare the "Sauce" combine all incredients until fully blended. Use a small spatula to spread sauce graciously on the cresents. Apply all veggies and sprinkle with Dill Weed to top it off.