Friday, April 15, 2011

Vegetable Lo Mein with Peanut Sauce

Lisa had some Trader Joe's peanut sauce to use up, so we decided to add to our Asian theme night with a simple veggie and peanut lo mein. Flavorful, healthy, and filling.... What more could we want?

We simply sauteed the veggies with a wok and added the peanut sauce and some red chili sauce to spice things up. The veggies we used are as follows:

Pea Pods
Green Beans
Water Chesnuts
Mushrooms
Green Onions
Red Pepper
Carrots
Broccoli

We boiled the lo mein noodles, added the sauteed veggies and voila!





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